TRADITIONAL BEEF LASAGNE

A delicious favourite, slow cooked rich beef Bolognese, with hidden courgettes & carrots & finished with fresh lasagne sheets & creamy béchamel sauce.

Oven heating Instructions: Defrost & Pre-heat the oven to 200°C. Remove the lid & bake for about 30-35 minutes, until sauce is bubbling & cheese melted & browning.
Not suitable for Microwave heating.

Ingredients: Fresh Pasta: Wheat, egg. Bolognese: Beef mince, onion, tomato, water, carrots, courgettes, fruit chutney (contains preservatives), beef stock, herbs, vegetable oil, olive oil, corn flour, garlic, salt, pepper. Béchamel sauce: Milk, flour, butter, seasoning, cheddar cheese.

Allergens: Wheat (Gluten), Dairy, Egg.