MACARONI, BOLOGNESE & CHEESE BAKE

A rich Bolognese mince with creamy double cheese sauce & macaroni bake!

Heating Instructions:
Oven: Defrost the bake & Pre-heat the oven to 200°C. Remove the lid &
bake for about 25-30 minutes & cheese is golden on top.
Microwave: Defrost & decant into a microwavable dish. Microwave on high for 3-4 minutes, stirring occasionally.
Serving Suggestion: Serve with a salad or fresh artisan bread.

Ingredients: Bolognese: Beef mince, onion, tomato, water, carrots, courgettes, chutney, beef stock, herbs, vegetable oil, olive oil, corn flour, garlic. Macaroni: egg, wheat, Cheese Sauce: milk, cheddar cheese, parmesan, butter, cream, seasoning, corn flour, wheat, mustard.

Allergens: Wheat (Gluten), Dairy, Egg